So…I’m giving my first talk.

So yeah, I’m pretty nervous. The talk I’ll be giving is all about the science behind our place as herbivores in nature. Should be pretty funny and laid back, but as someone who gets a bit ‘wobbly’ in front of crowds…this could get interesting. Any way, if you’re in the Hull area, swing by and…

Food Friday – Chocolate Brownies

Vegan chocolate brownies? Abso-bloody-lutley! These delicious devices of mass-conversion are great for taking in to work and sharing, though equally great for hoarding. You will need; 250g wholewheat flour 350g brown sugar 250ml coconut oil 250ml cold water 70g chocolate powder 40g(ish) dairy-free chocolate 1 tbsp baking powder 1 tsp vanilla essence Step one –…

Calf Cafe, Scarborough

Calf Cafe, Scarborough On a recent trip up north to see some friends, we popped into Calf Cafe to refuel before finishing the gruelling luggage-laden trek to the accommodation (we found out afterwards that our place was less than five minutes away, but I regret nothing). It was an interesting experience – on first sight…

Vantra Vitao, London

Earlier this year, my awesome wife treated me to ‘The War of the Worlds’ at the Dominion Theatre – fantastic show in and of itself, but not the subject of discussion here. Before it started, we decided to try and grab something to eat. Just around the corner from the station we spotted a small,…

The KVBlog; Why am I a vegan?

I guess it makes sense for the first of the Keeper Vegan Blogs to really lay out why I chose this lifestyle. I took up being a vegan earlier this year. There were various factors, but what really clinched it for me was the environmental impact. “You can’t call yourself an environmentalist and eat meat….